HOP on it - Easter Grand Buffet Reservations available now!

Thu 03
A burger with caramelized onions, skewered with a pickle slice, served on a blue plate with a scenic outdoor background.

The Source Weekly: Burger Week

Event Info

  Upcoming: April 3, 2025

  11:00 AM - 9:00 PM

All upcoming dates:

  • Thursday April 3, 2025
  • Friday April 4, 2025
  • Saturday April 5, 2025
  • Sunday April 6, 2025
  • Monday April 7, 2025
  • Tuesday April 8, 2025
  • Wednesday April 9, 2025

Get ready to savor the Smoke on the Water Burger—our epic $10 creation for The Source Weekly’s Burger Week! Featuring an 8oz Oregon beef patty, Tillamook cheddar, slow-cooked pulled pork, smoked onion aioli, crispy onion strings, and Currents BBQ on a Big Ed’s brioche bun. Available April 3-9 only—don’t miss out!