Thu 01
A person is using tongs to cook several seared scallops in a frying pan.

Shell-ebration of Scallops: A Taste of the Ocean

Event Info

  Wednesday 2, October 2024

  4:00 PM - 9:00 PM

Join us for an unforgettable night as we raise a glass (and a fork!) to the ocean’s crown jewel—scallops! Our chef will whip up a one-of-a-kind, tantalizing menu inspired by the flavors of the sea and crafted with creative flair on the day of the event. Expect a mouthwatering, melt-in-your-mouth experience that’s both fresh and full of surprises! Whether seared, grilled, or topped with decadent sauces, each scallop dish will be a culinary masterpiece made just for you.

Don’t miss your chance to dive into this exclusive dining adventure! Reserve your table today and be part of the ultimate shell-ebration. Your taste buds will thank you!

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